Banana Bread
Ingredients
1 cup white sugar
½ cup veg oil
2 eggs, beaten
3 ripe bananas, mashed
2 cups all purpose flour
1 tsp baking soda
½ tsp baking powder
½ tsp salt
¼ cup of orange juice
Beat sugar and oil together in a large bowl.
Add eggs and mashed bananas; beat well.
Sift flour, baking soda, baking powder and salt
Together; add to banana mixture and blend well.
Mix in orange juice, combining well. Pour into
a greased and floured 9x5x2 ½ “ loaf pan. Bake
at 350*F about 1 hour 15 min. Or until cake
tester inserted in center comes out clean.
Turn out and cool on cake rack. You can
Slice this bread very thin. Enjoy!
Very Yummy!
ReplyDeleteTrust me I am the official taste tester!
Looks so good! I like the idea of the orange juice added. Yum! Please mail us a warm piece on this yucky, snowy day!
ReplyDeletelove, Kellie
Kellie, it is a great recipe with great flavour. I was thinking maybe next time I will try some orange zest in this recipe. This banana bread is moist as well...not dry!
ReplyDeleteI added a walnut and brown sugar mixure for on top of the bread before baking. My own little touch. It added crunchy texture to this recipe.
ReplyDelete